Candy Apple Bits part 2
OK, last Saturday night I made the candy apple sauce (easy to do) and I cut two apples into 6 pieces each (and cored them of course).
I had my daughter and her friend (also in our troop) dipped them using long wooden sticks. They seemed to cover just fine. They placed them on a buttered cookie sheet to harden.
Then the leaking began! I think the hot sauce partially cooked the apples and what happens when you cook apple pie? The liquid comes out of the apples to make a sauce. The candy hardened but slid off the apple because of the oozing.
They tasted good, but didn't work out the way I had hoped. So, my advice.
If you want to make Candy Apples use the entire apple. Don't try to cut them.
I had my daughter and her friend (also in our troop) dipped them using long wooden sticks. They seemed to cover just fine. They placed them on a buttered cookie sheet to harden.
Then the leaking began! I think the hot sauce partially cooked the apples and what happens when you cook apple pie? The liquid comes out of the apples to make a sauce. The candy hardened but slid off the apple because of the oozing.
They tasted good, but didn't work out the way I had hoped. So, my advice.
If you want to make Candy Apples use the entire apple. Don't try to cut them.
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